EGGSquisite Summer Brunch: a new Sunday ritual under the glass dome of La Cupola at Park Hyatt Milan.
There’s a new way to enjoy warm summer Sundays in the city, and it’s brought to life by La Cupola at Park Hyatt Milan. From June 15 through mid-September, the hotel’s elegant lounge welcomes guests to a unique culinary experience: the EGGSquisite Summer Brunch.
A brunch that becomes a refined gastronomic journey—offering gourmet creations, seasonal freshness, and international flair. The undisputed star of the menu is the egg, presented in all its forms and reinterpreted by Chef Guido Paternollo.
From mini omelette rolls with vegetables and fresh herbs to deviled eggs in two versions (smoked paprika and curry), along with single-portion frittatas, vegetable flans, mimosa eggs, and vol-au-vents with quail eggs and avocado—the savory buffet celebrates the versatility of this iconic ingredient. Complemented by seasonal dishes such as gazpacho, caprese, fresh salads, and shrimp cocktails, the selection also includes local cheeses and cured meats, as well as an array of breads, focaccias, and pizza by the slice.
Equally rich is the dessert buffet, a tribute to the vibrant colors and flavors of summer: fresh fruit, berry cheesecake, coconut and mango panna cotta, pastel macarons, mini tartlets, pies, pain au chocolat, pancakes, crêpes, artisanal cakes, and more—offering a sweet finale to match the spirit of the season.
In addition to the buffet, an à la carte menu is also available, featuring international brunch classics signed by PHM (Park Hyatt Milan): from Eggs Benedict to Avocado Toast, the PHM Smoke Burger, the PHM Salad, and comforting desserts like French toast with vanilla ice cream, waffles, lemon tart, and tiramisu.
Live music accompanies every moment of the brunch, adding elegance and a refined yet uplifting ambiance.
It’s the perfect opportunity to experience summer in Milan in one of the city’s most charming venues—blending taste, relaxation, and atmosphere.
The brunch is available every Sunday from 1:00 PM to 3:00 PM.
Park Hyatt
Park Hyatt hotels welcome sophisticated and discerning travelers from around the world, offering an experience of refined luxury and personalized service in a curated, elegant setting.
Located in some of the world’s most prestigious destinations, Park Hyatt properties combine timeless sophistication with understated luxury. The rooms are exquisitely furnished with meticulous attention to detail, featuring renowned artworks and exclusive design elements that give each space a distinctive character.
What sets the Park Hyatt experience apart is its exceptional gourmet offering, led by award-winning chefs. There are currently 46 Park Hyatt hotels worldwide, located in: Abu Dhabi, Auckland, Bangkok, Beaver Creek, Beijing, Buenos Aires, Busan, Canberra, Changbaishan, Carlsbad, Changsha, Chennai, Chicago, Doha, Dubai, Guangzhou, Hangzhou, Hyderabad, Istanbul, Jakarta, Jeddah, Kyoto, Maldives, Marrakech, Melbourne, Mendoza, Milan, New York, Ningbo, Niseko, Paris, Saigon, Sanya, Seoul, Shanghai, Shenzhen, Siem Reap, St. Kitts, Suzhou, Sydney, Tokyo, Toronto, Vienna, Washington D.C., Zanzibar, and Zurich.
Park Hyatt Milan is the city’s premier 5-star luxury hotel, located in the heart of Milan. With 108 rooms and suites, it overlooks the Galleria Vittorio Emanuele II and is just steps from the exclusive boutiques of Via Montenapoleone and Via della Spiga.
Its spacious rooms and suites—among the most elegant in the city—blend authentic Italian style, cutting-edge technology, and modern comfort. Park Hyatt Milan is home to the gourmet restaurant Pellico 3 Milano, La Cupola Lounge, the MioLab Bar, and the AQVAM Spa powered by Beautick.
Curated by Adele Bandera, Erika Del Largo, and Desirée Sigurtà
🔗 Park Hyatt Milan Website
